Objectives
On completion of this course you should be able to:
Course Outlines
CONCEPTS IN RETAIL LOGISTICS AND SUPPLY CHAIN MANAGEMENT
Retail logistics: changes and challenges
Relationships in the supply chain
The internationalization of the retail supply chain
NON-FOOD (FASHION) LOGISTICS
Market orientation and supply chain management in the fashion industry
Fashion logistics and quick response
Agile merchandizing in the European textile fashion industry
FOOD LOGISTICS
Tesco's supply chain management
Temperature controlled supply chains
On-shelf availability in UK grocery retailing: a case study
EMERGING ISSUES: TECHNOLOGY AND ENVIRONMENTAL LOGISTICS
The development of e-tail logistics
RFID: transforming technology?